Chunli Maratang Jamsilsaenaejeom is a malatang restaurant near Jamsilsaenae Station in Seoul. Customers fill a large bowl with bok choy, lotus root, napa cabbage, enoki mushrooms, white wood ear mushrooms, and thinly sliced beef, then have it weighed and choose a spice level. The restaurant is on the second floor, with no parking and difficult wheelchair access. Dishwashing is inadequate, and hygiene management is poor.