Copa Cabana Grill is a Brazilian churrasco restaurant in Seoul that serves all-you-can-eat beef, pork, and chicken. Sausages and grilled pineapple are skewered on large spits, cooked over charcoal, and brought to the table. The meat is usually served from medium rare to medium well, and well done must be requested separately. Toward the end of the meal the seasoning is saltier, and some pieces have clumps of salt.