Kiu Heung Yuan is a restaurant in Central, Hong Kong, that serves Yunnan-style pho. Diners choose three toppings from options including minced pork, dried tofu, and samgyeopsal (pork belly), and select a spice level. Wood ear mushroom and cucumber arrive as basic side dishes, and the medium spice level is about as hot as Shin Ramyun. Cilantro is added to the noodles unless you ask for it to be left out.