Kitchen One Roast Goose (Causeway Bay)

Kitchen One Roast Goose in Causeway Bay serves Cantonese roast goose, Hong Kong char siu, and roast pork over rice. The goose is fatty and tender, the char siu is sweet, and the roast pork belly comes with a crisp texture. After 6pm, a combo of two chosen meats includes rice, cabbage soup, and cooked cabbage. The roast goose contains many hard bones.