Ki'son Roasted Goose in Mong Kok is a Chinese restaurant that serves roast goose and roast pork with rice. The two-person set includes goose, another meat, and boiled vegetables, with a choice of rice, noodles, or pho. The goose is smoked over lychee wood, with crisp skin and moist meat, and the pork is roasted until crisp. A line forms even around 6 p.m.