Yangga Hyeongje is a handmade burger restaurant in an old village hall in a remote village in Jeju, where the buns and patties are made in-house. The signature Yang Burger uses two beef patties, and the shrimp burger adds apple and sauce, with both grilled to order. A limited menu appears on the first of each month, and the onion rings are large and crisp, with outdoor tables and a wide parking lot. Reaching it without a car is difficult.