Sudal Bar Gwangan is a Korean pub in the alleys of Gwangalli in Busan that serves jjolmyeon sundubu and aged kimchi tuna mal.i. The signature dish is aged kimchi tuna mal.i, which combines aged kimchi, rice, tuna, and ttaengchodaedae.gi. Seating is at a bar counter with about 18 seats, which suits drinking alone. Squid sukhoe fries, myeongnan gamja jeon, and cold suyuk are also served as anju.