Mulbora Gwangalli is a retro-style drinking spot near Gwangalli Beach in Busan that serves maksselhoe, sashimi, and salmon sushi. The hansang set brings out chohoe and sashimi centered on seasonal seafood, followed by seokhwa, steamed scallops, gwamegi, salt gimbap, fried dishes, and fruit. Before 7 p.m. during happy hour, random sushi can be ordered, and the wait runs about 2 to 30 minutes. Chicken-leg crackers come as a basic snack, along with gat kimchi and baek kimchi.