Sindaeseonggak is an old neighborhood Chinese restaurant in Daehak-dong, Seoul, serving jjajangmyeon, jjamppong, and tangsuyuk. The ganjjajang sometimes sells out early, the tangsuyuk is crispy, and the jjamppong broth is moderately spicy. The owner cooks in the kitchen, and the set includes jaengban jjajang, bokkeumbap, and tangsuyuk. The half-and-half menu comes in very large portions.