Natural Sikgu is a Korean restaurant in Daehak-dong, Seoul, serving dishes such as lotus leaf rice and kimchi jjim. Its seasonal hapgyeok bansang includes ureong gang doenjang ssambap and bujigaengi namul bap. The kitchen is visible from the dining area, banchan and salad come with the meal, and japchae is served on Sundays. The restaurant draws both solo diners and families.