Gohyangjip is a samgyeopsal restaurant in thebuchu samgyeopsal alley near Sadang Station Exit 4 in Gwanak-gu, Seoul. It serves fresh and frozen pork belly with buchu and kimchi, along with doenjang jjigae, steamed egg, bokkeum bap, and naengmyeon. Ordering meat brings buchu, kimchi, and doenjang jjigae to the table, and steamed egg and bokkeum bap are commonly added. On weekday evenings, customers crowd in and may wait before eating.