Gogane Kalguksu

Gogane Kalguksu is a market restaurant in Inheon Market near Nakseongdae Station in Seoul, serving kalguksu, sujebi, and mandu. The kitchen boils kalguksu and sujebi in an anchovy broth and also offers maesaengi, deulkkae, and eolkeun sundubu dishes. It is open from 11 a.m. to 8 p.m., closed on Mondays, and orders are placed one per person at a kiosk. Red-broth dishes such as eolkeun sundubu kalguksu are spicy and salty.