Dongcha Hapgyeok

Dongcha Hapgyeok is a Korean restaurant in the Sillim-dong gosiwon area of Daehak-dong, Gwanak-gu, Seoul, serving samgyeopsal baekban and butter-grilled samgyeopsal. Orders are cooked in the kitchen, where butter-scented pork belly and stir-fried kimchi go onto a griddle and are served with side dishes and ssam vegetables. It is a place where eating samgyeopsal alone feels natural, and it has operated in the same spot for over ten years. There is no card terminal, so it takes cash only.