Dageul Dageul

Daguldagul is a dakgangjeong and chicken restaurant in a residential alley near Sadang Station exits 5 and 6 in Gwanak-gu, Seoul. Its representative menus are gangjeong made only with chicken legs, garlic dakgangjeong, and a half-and-half of boneless fried chicken. An open kitchen cauldron shows the chicken being fried, and the cabbage pickles are made in-house. It sits deep inside the area from the center of Sadang Station, so the route there is unclear.