Bokdoni Buchu Samgyeopsal is a grilled-meat restaurant in Gwanak-gu, Seoul, serving frozen samgyeopsal with buchu and kimchi. It sits in the first alley from Exit 4 of Sadang Station, and the sweet buchu muchim and cabbage kimchi are grilled on the pan with the meat. The shop occupies the first and second floors, and a line or waiting-number system can form when it is busy. Tables are placed close together, which makes conversation difficult.