Juwang Jokbal is a meat restaurant in Guro-gu, Seoul, that serves front and hind leg jokbal. The jokbal has a strong sweet and salty flavor, with soft lean meat and a chewy skin. Takeout orders took 20 minutes, and the jokbal sold out at 7:30 p.m. one evening. The dining area is small, so the spacing between tables is tight.