Wolmyeong Sikdang is a small restaurant in Gunsan that serves mulmegi-tang, kimchi stew, and beef radish soup in the morning. The mulmegi-tang comes with clear, refreshing broth and soft mulmegi, and the kimchi stew is served in an individual soup bowl. It opens at 6 a.m., and the mulmegi-tang requires an order of two or more and comes with grilled bakdaegu and side dishes. It closes at 1:30 p.m., so its business hours are short.