Sinjane Yeontan Gui is a pork restaurant in Gunsan, in the alley behind the Ramada Gunsan Hotel near Eunpa Lake Park. It grills samgyeopsal, pork collar, and makchang over charcoal briquettes. The samgyeopsal is thick and arrives pre-grilled once, then is finished at the table over the briquettes. The shop uses both the first and second floors, and it gets crowded in the evening, so ordering additional meat in advance is better because of the pre-grilling time.