Kongkkakji Kongnamul Gukbap

Kongkkakji Kongnamul Gukbap is a bean-sprout rice soup restaurant in Naun-dong, Gunsan. It serves pollack soup, roe soup, and kongnamul gukbap, and finely sliced ripe kimchi is boiled together with the kongnamul gukbap. The restaurant is open from 6 a.m. to 10 p.m., and sujebi (hand-torn dough soup) is added by customers themselves. The parking lot is small, so cars sometimes have to be parked along the road.