Gungjeon Galchi Jjim is a hairtail braise restaurant in Gunsan. It serves hairtail braise, grilled hairtail, grilled bakdae, and soy-marinated crab together. The restaurant has a 20-year history and eight parking spaces. The hairtail braise contains radish and potato, which makes the broth thick, and the hairtail is on the small side; ordering only the braise comes with weak side dishes.