Mandol Pungcheon Jangeo Hawaii is an eel restaurant in Gochang-gun. It par-grills domestic pungcheon eel and serves it with a special gochujang sauce and bajirak-guk. Three eels weigh 1kg and are large enough to extend past the length of the grill. You can eat on the second floor while looking out at the tidal flats, and if you call ahead, you can request the par-grilling.