Ttungsamiwa Daesami

Ddungsamiwa Daesami is a meat restaurant in Gijang, Busan, serving thinly sliced samgyeopsal (pork belly). You can pair the pork with soju and order sausages to grill and eat. Order from a tablet at your table, and get side dishes and salad from the self-service bar. The seating is spacious, and the restaurant was renovated.