Namupung Hoetjip is a raw fish restaurant in the haenyeo village of Yeonhwa-ri, Gijang, Busan, serving hoe, seafood, and abalone porridge. The fish hoe course includes about ten seafood items, among them hoe, octopus, abalone hoe, grilled abalone, abalone porridge, and maeuntang. Guests can eat while looking at the sea from the first-floor terrace and the second-floor window seats, and a fish tank stands at the entrance. Staff service is rough, so orders and serving are slow.