Mongdori Haemul Kalguksu in Busan serves haemul kalguksu, gungjung kalguksu and kimchi mandu. The building has a roughly 15-year-old exterior and a large dining hall. The noodles are soft and the broth is rich, and the kimchi mandu are large with full fillings. Gungjung kalguksu is ordered from two servings, yeolmu naengmyeon is available in summer, and the haemul kalguksu portion is on the small side.