Karitto is a tonkatsu restaurant in Gijang-eup, Busan, serving original rosu katsu, hire katsu, and cheese donkatsu. The thick rosu katsu and tender hire katsu come as sets with udon and a vegetable porridge before the meal. At lunch the shop is busy with dine-in, takeout, and delivery, and the original rosu katsu can take 30 minutes, so calling ahead to order is safer. There is no parking lot, so drivers use the roadside or a nearby public parking lot, and a wait builds up even if you arrive only a little late.