Gijang Donsadon Busan Main Branch

Gijang Donsadon Busan Main Branch is a meat restaurant in Gijang-eup, Busan, serving black pork over charcoal. The owner grills and cuts thick blocks of meat directly on the charcoal. A large parking area and a spacious interior make it easy to visit by car. The side dishes are salty and there are few types to pick from.