Cham Ori Ori Sutbul Gui is a duck restaurant in Busan that serves salt-grilled duck, seasoned duck, and ot baeksuk. The duck roast is grilled over hot coals and eaten with shredded cheongyang peppers. An elderly couple runs the restaurant, which offers both dine-in and takeout. The space is closer to an old-fashioned retro diner than a young crowd's spot.