Bonga Ttal Buja Jeonbok Juk Jip

Bonga Ttalbuja Jeonbokjukjip is in Yeonhwa-ri, Gijang, Busan, and serves abalone porridge and seafood. The abalone porridge is thick and savory, lightly salted, and the seafood is fresh. The porridge is served hot, so it is eaten while blowing on it, and the scorched rice stuck to the pot is scraped out. Orders take about 30 minutes, and the savory depth is less than before.