Mangyeong Jokbal is an old restaurant in Busan that serves jokbal, naengchae jokbal, and gamjatang (pork bone and potato stew). The pork is prepared without any gamey smell, bringing out the natural flavor of the jokbal, and soju is served alongside. A single portion can only be ordered as takeout, not for eating in the store. Naengchae jokbal is less preferred than the basic jokbal.