Seoului Dal

Seoului Dal is a restaurant on the fifth floor of Noryangjin Fisheries Wholesale Market in Seoul, serving hoe (raw fish) and seafood such as kkotge and king crab. Sae jogae, jukkumi, and hong garibi are served as shabu-shabu, while kkotge is steamed. The restaurant gets plenty of sunlight and offers views toward the market. You can also bring seafood selected at the market and have it prepared as hoe or steamed seafood.