Mistery (Mr.Lee) is a hoe restaurant in a small alley near Sadang Station that ages its raw fish in-house. It serves bluefin tuna toro, sea bream, sea bass, flounder, shimesaba and yellowtail, and also offers an omakase menu. The dining room holds five four-person tables, and before the hoe arrives it serves con cheese, chicken gomtang, braised radish and baek kimchi. The hoe is good in taste and quality, but the prices are on the high side.