Bonyeon Yetnal Bulgogi is a Korean restaurant near Sadang Station in Seoul that serves Seoul-style bulgogi. The meat and vegetables are cooked in a marinade that is neither sweet nor salty, and the broth is reduced down before eating. Ordering one portion per person brings sundubu alongside, the broth is refilled continuously, and lettuce wraps are included. Tables are placed close together and the restaurant is busy, which makes conversation difficult.