Haemul Pocha Kkolttong 1st Branch is a seafood bar near Jangseungbaegi Station in Seoul that serves aged hoe and seafood anju. It is run directly by auctioneer number 23 at Noryangjin Fisheries Wholesale Market, and the hoe comes from fish auctioned there each dawn. Most services are self-serve, and whole rockfish maeuntang, mulhoe, and seafood ramyeon can be ordered. Tables are placed close together, so the room is very loud.