Jobang Nakji

Jobang Nakji is a restaurant in Busan that specialises in nakji bokkeum, a spicy stir-fried octopus dish. Its signature dishes also include nakgop bokkeum and naksae bokkeum, and the nakji bokkeum is made with thick cuts of octopus. Parking is available, and the dishes can be ordered in spice levels ranging from mild to spicy. The restaurant serves nakji bokkeum alongside nakgop bokkeum and naksae bokkeum.