Gatsuodaechi is a tonkatsu restaurant near Hanti Station in Daechi-dong, Seoul, serving Jeju black pork tonkatsu. Its signature dish, Kuroguma tenderloin black katsu, comes in a breading mixed with black sesame and is eaten with salt and cheongyang sauce. Orders are placed by touching a screen at the table, and the restaurant makes its own panko for the tonkatsu. The breading tends to be wet or soggy on the underside.