Kamado is a bar near Seolleung Station in Seoul that serves Japanese-style kushi and izakaya dishes. Its signature item is hanwoo hormone kushi, with hanwoo gopchang (grilled intestines) and hanwoo daechang (beef large intestine) brushed with house misodare and grilled over binchotan charcoal. The yakitori kushi uses Harim chilled meat trimmed the same day, brushed with Kamado's house tare and grilled. Mentaiko dashimaki tamago is rolled to order, and parking and wireless internet are available.