Nambu Makguksu Bongwan is a makguksu restaurant in Yaksamyeong-dong, Chuncheon. The makguksu has a strong buckwheat aroma and is not spicy, and diners add vinegar, mustard and sugar to the broth to taste. It has been in operation since 1975 and opens at 10 a.m., with a free public parking lot behind the building. Gamjajeon is served as two pieces, and the modumjeon comes with gamjajeon, bindaetteok and memiljeonbyeong together.