Konggaru Samgyeopsal is an old samgyeopsal (pork belly) restaurant in the Cheongdae food alley in Cheongju. The raw pork belly is dipped in soybean powder and served with paechu and kongnamul muchim. The restaurant also sells pork skin and kimchi stew, and naengmyeon (cold noodles) is provided as a free service. The owner is friendly and takes care of the service.