Daechunamu Jip is a pork jjaguri restaurant in Sacheon-dong, Cheongju. The chon dwaeji jjaguri contains a large amount of daepa and yangpa, and beoseotjeon and kimchi are served as side dishes. About 20 minutes after it comes to a boil, the meat becomes tender and the broth reduces, then it is mixed with pressure-cooked rice and eaten as bokkeumbap. The restaurant is very crowded during lunch hours.
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Hours
Sat 11:00–21:00Sun 11:00–21:00Mon 11:00–21:00Tue 11:00–21:00Wed 11:00–21:00Thu 11:00–21:00Fri 11:00–21:00