Naritjip

Naritjip is a shioyaki samgyeopsal restaurant in Bongmyeong-dong, Cheongju. The meat is dipped in soy sauce and grilled, and it is served with aged pork collar, doenjang sulbap, and bokkeumbap. On a Saturday evening the wait was about 40 minutes, and the bokkeumbap has to be fried at the table. The space is small, so the restaurant gets crowded.