Dongbang Saenggogi is a butcher-restaurant in Naedeok-dong, Cheongju. You grill samgyeopsal after dipping it in aged soy sauce, and sundubu stew, bibim noodles, and steamed egg come with it. The building has a butcher shop on the first floor and the restaurant on the second, with a large parking lot. The interior is small and crowded, and cleanliness is lacking.