Dusara

Dusara is a Japanese izakaya in Cheongdam branch, Nonhyeon-dong, Seoul, focused on seafood and Korean beef. It serves gyujiji nabe, haemul nabe, and abalone grilled with truffle oil, along with hanwoo yukhoe and uni. All seats are in private rooms, and the meat is served grilled. The menu offers several dishes to sample, while omakase requires a reservation by the day before and portions are relatively small.