Imsunine Bapjip is a Korean restaurant in Jeju that serves momguk, gosari-yukgaejang, and gogi-guksu. The momguk and gosari-yukgaejang are thick and rich from long boiling, and the gogi-guksu comes with a generous amount of meat. Customers are already present right after the 11 a.m. opening, and by 11:30 the seats are full and a wait forms. It is served with ojingeo-jeotgal and cabbage on the side.