Janginuijip

Janginui Jip Aewol Branch is a mandu restaurant in Aewol, Jeju, serving a jeongol that combines seafood and dumplings. The haemul mandu jeongol simmers ttak-saeu, flower crab, and octopus together with thin-skinned mandu, thickening the broth as it cooks. Staff clean the seafood and explain how to eat it. Prices run high, so the meal is a significant expense.