Haesamgung

Haesamgung is a sea cucumber restaurant in Aewol. It serves mulhoe and hoedeopbap made with sea cucumber, conch, abalone and sea squirt, and the hoedeopbap is mixed with sea cucumber intestine jeot or gono-wadajang. Sea cucumber bibimbap and abalone porridge are also served, and the porridge gets its nutty flavor from abalone innards instead of sesame oil. The interior feels like a country dakbaeksuk restaurant and is not upscale.