Badasok Godeungeo Ssambap is a restaurant near Jeju Airport that serves aged kimchi braised mackerel with wrap vegetables. The mackerel ssambap is eaten by wrapping aged kimchi and braised mackerel in wraps, then mixing rice into the broth. Soy sauce marinated crab comes as a basic side dish, and the grilled mackerel is crisp outside and moist inside. The mackerel ssambap is enough for three people, and the food comes out quickly.