Ippou Bijin

Ippou Bijin is a bistro a five-minute walk from Hokushinchi Station that serves Italian dishes made with seasonal ingredients and French bistro techniques. Its main menu includes a platter of around ten appetizers, seafood carpaccio, fried shrimp kadayif, and wagyu roast beef, along with a wide selection of wines. The restaurant opened on May 1, 2024, and seats 16 in total: 6 at the counter and 10 at tables. Orders are taken by table QR code or verbally, and there is no elevator, so guests must climb stairs to the third floor.