Kobe Gyu Steak Ishida Umeda is a steak restaurant on the 8th floor in Umeda that serves A5 Kobe beef and regular wagyu. Diners choose between tenderloin and sirloin, and staff grill the meat at the table. A meal course takes about an hour, and orders can be placed from a menu for foreign visitors. Reservations sometimes close, so walk-ins may have to wait.