King Ping Tea Restaurant

Gwenpin Charu is a restaurant in Taipei that serves dim sum, fried rice, and dongpo pork together. Groups order dishes such as luffa xiaolongbao, shasong, water spinach, and shrimp fried rice to share. Staff who speak Korean guide guests through the menu, and the restaurant is used for group diners and wedding banquets. The shrimp dim sum and xiaolongbao are on the oily side.