Pyeongyangjip

Pyongyangjip is an old restaurant near Samgakji Station in Yongsan-gu, Seoul, serving grilled beef offal and offal gomtang. Chadolbagi, yang, gopchang and yeomtong are grilled without seasoning and eaten with a sauce of chili and onion, while the gomtang comes with a clear, lightly salted broth. The restaurant is known to have opened in 1979, and the gomtang is sold only at lunch, with kkakdugi as the single side dish when it is ordered. The interior is worn, so a clean design is not to be expected.